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Le Chalet

Traditional cuisine ,  French food ,  Gourmet cuisine ,  Traditional cuisine ,  Restaurant ,  Caterer at Pressac

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  • Located at the rest stop, this chalet-style restaurant with its warm atmosphere, fireplace and exposed beams offers set menus at €13.50, €21.00 and €28.00 as well as an à la carte menu from €9.00 to €18.00 mainly produced using fresh ingredients. Enjoy the chef's specialities: Mexican-style pork ribs, scallops pie 'à la provençale', braised veal sweetbreads and saddle of rabbit stuffed with foie gras.
    In the summer, you can enjoy its pleasantly flower-decked, shady terrace.

    The "Le Chalet" restaurant is open at lunchtime except on Saturdays.
  • Capacity
    • People :  80 place setting
  • Spoken languages
    • English
    • fr*
Services
  • Equipment
    • Private car park
    • Terrace
  • Amenities
    • Baby equipment
  • Services
    • Animals accepted
  • Accessibility
    • Mobility impaired
Rates
Payment methods
  • Carte bancaire
  • Carte bleue
  • Cartes de paiement
  • Chèque de table (Apetiz)
  • Chèques Vacances
  • Chèque déjeuner (UP)
  • Espèces
  • Eurocard - Mastercard
  • Ticket restaurant (Edenred)
  • Visa
  • Rates
  • Menu price
    From 13,50 € to 28 €
  • A la carte prices
    From 9 € to 18 €
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